I wanted to take a quick minute to give a shout out for this year’s Farm to Table conference on February 4 in Memphis. I missed it last year, but attended the first two years. I learned a ton of great information that ranged from growing melons to selling in farmer’s markets. It’s also a great way to connect with like minded foodies, farmers, and policy makers.
You can get more info here at their web site (which, admittedly, is still a bit sparse).
See you there!
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